|Oregon Coast Notes|
|Seafood and Chowder Cook-Off in Lincoln City|
|Oregon Coast Notes - News|
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This annual event is Saturday, Nov. 12, 11am-2pm at the Culinary Center in Lincoln City. The comfort food of the Oregon coast, prepared by some of the best chefs in the Pacific Northwest, will be yours for the tasting.
Saturday, November 12, 2011
Professional chefs will determine the best chowder, and you get to vote for your favorite for the People’s Choice Award! Admission is free, with samples available for 50¢ and portion sizes for $3.